GMP & GHP Training
Ensure Hygiene, Compliance, and Operational Excellence
Our GMP (Good Manufacturing Practices) and GHP (Good Hygienic Practices) training modules equip teams to maintain hygienic, compliant, and efficient production environments — critical for FSSAI, ISO 22000, FSSC 22000, and BRCGS certifications.
Book Training
Programs Offered
Tailored for Every Role
GMP & GHP Fundamentals
For: Production, sanitation, and packaging staff
Covers personal hygiene, cleaning protocols, zoning, and contamination prevention.
Advanced GMP for Supervisors & QA Teams
For: Quality assurance, compliance, and supervisory roles
Includes documentation, internal audits, CAPA, and GMP verification systems.
Key Learnings
Core Competencies You’ll Gain
Facility Hygiene & Sanitation
Cleaning schedules, SSOPs, and validation.
Personnel Hygiene & Zoning
Gowning, handwashing, and cross-contamination control.
Pest Control & Maintenance
IPM, equipment calibration, and preventive maintenance.
Traceability & Documentation
Batch records, labeling, and audit-ready systems.
Flexible Delivery Modes
- Online: Interactive live sessions
- Classroom: Hands-on group training
- On-Site: Customized at your facility
Certificate of Completion
- Globally Accepted by regulators & auditors
- Digital + printed certificate
- Valid for internal compliance & audits
Why Choose IFS
Proven GMP & GHP Training Excellence
- Delivered to 300+ food units
- Practical, audit-focused curriculum
- Post-training hygiene audits available
- Refresher modules & compliance updates
Schedule a GMP & GHP session to boost compliance and operational discipline across your team.
Call to Schedule Get Training Brochure