Expert guidance for innovation, safety, compliance, and business scale-up.
From idea to shelf—R&D, formulation, packaging, and lab testing support.
Internal audits, hygiene ratings, GAP analysis, and inspection readiness.
Upskill your team with certified programs in food safety, HACCP, and GMP.
Complete assistance for FSSAI, IEC, GST, and other regulatory registrations.
Support in obtaining ISO, HACCP, BRC, HALAL, and other global certifications.